It over extracts and is the perfect way to bastardize coffee. Just terrible and should probably be looked on as self harm.

Seriously, if you’re down to a percolator just put a pinch of grounds in your lip like a dip and roll.

Agreed. I think it may be influenced by the degree in question. BSChE had some top level folks. One was prominent enough to figure out and have his own method.
I just checked again and he’s put out a ton of papers and been cited literally thousands of times. Probably explains why he forgot to come to class sometimes. Banging away on papers in the office. Pretty neat considering how little I’ve accomplished.

Yes it was